The most fun eating chicken wings, let alone this one. Hoisin sauce and chili mix that makes sense savory sweet spicy chicken wings so you feel satisfied. Moreover, added the savory aroma of fragrant garlic. The more delicious eaten with warm rice fluffier!
Ingredients:
10 pieces of large size chicken wings
2 tablespoons lemon juice
Stir together:
2 cloves garlic, grated
2 red onions, chopped
2 tablespoons hoisin sauce
2 tablespoons bottled chili sauce
1 / 2 teaspoon chili powder
1 / 2 tsp pepper powder, crushed a bit smoother
1 teaspoon salt
How to create:
- Cut aaym wing in two. Set aside part of the pointy.
- cut meat chicken wings around the bottom until meat is slightly loose.
- Marinate chicken wings with lemon juice, set aside for 15 minutes
- Stir the chicken wings with seasoning mixture.
- Put on the heat-resistant bowl.
- Bake in hot oven for 30 minutes.
- Remove and serve warm with steamed potatoes or rice warm.
Sourece: detikfood
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